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Spinach & Ricotta Cannelloni
Our version of this vegetarian classic is packed full of flavour. Serve with a side of herby salad for a truly tempting weeknight dish. Ingredients For the tomato sauce 4...
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Peach Crumble
A twist on a classic. This fruity crumble will soon become the new family favourite! Ingredients 3 x 410g tinned peaches in juice 140g plain flour 25g cold butter, grated...
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Eat the Seasons - July
We're all enjoying the long, hot, hazy days of summer - and the fresh produce is too! Let's see what is in season for July. Chillies Native to South and...
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Manhattan
Invented in the 1880s, this classic American cocktail was originally made for a party being thrown by Winston Churchill's mother, Lady Randolph Churchill, at the Manhattan Club in New York...
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Turkey Banh Mi
This vibrant Vietnamese sandwich is the perfect hump-day lunch treat! Ingredients 2 small baguettes 50g chicken liver pate 1/4 cucumber, sliced thinly and diagonally 140g turkey, shredded 1 tbsp mayonnaise...
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Baklava
This traditional Turkish dish is the perfect sweet treat for those of you who just can’t get enough of nuts. Packed with pistachios, walnuts, and pecans, layered between filo pastry...
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Crispy Chilli Beef
Try your hand at this fakeaway alternative to your favourite Chinese dish. You won’t be disappointed with the depth of flavour! Ingredients 350g minute steak, cut into thin strips 1...
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Bailey's Chocolate Trifle
Our Baileys chocolate trifle will be the ideal thing to satisfy your sweet cravings, and to impress your friends and family at the next gathering. Ingredients 100ml Baileys, plus 2...
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Sizzled Sea Bass & Tenderstem Broccoli
Tempt your taste buds with this aromatic sea bass dish, which will be sure to impress the family. Ingredients 2 Sea bass fillets, skin on and scaled Large knob of...
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Bloody Mary
This classic brunch favourite, made famous by a young, Parisian bartender in the 1920s, packs a spicy kick and is a great 'hair of the dog' remedy for a hangover....
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Blood Orange Bundt Cake
This zesty cake made with a light olive oil sponge and a chocolate and blood orange glaze is guaranteed to bring some overdue sunshine into your kitchen. Ingredients 300g golden...
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Melon & Prosciutto Salad
This summer salad is the ideal dish if you’re looking for a lighter salad or dinner. Ingredients For the salad 12 slices of prosciutto 1 cantaloupe melon, cut into chunks...
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Raspberry Brûlées
These fruity brûlées are the perfect summer dessert. Ingredients 100g raspberries 300ml double cream 4 egg yolks 2 tbsp caster sugar 2 tbsp demerara sugar Zest of half a lemon...
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