Summer Vegetable & Pesto Tart
Bring some sunshine into your kitchen with this vegetable tart. Made with aubergine, sweet potatoes and courgette, it's not only beautiful to look at, but is an easy way to...
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Eat the Seasons - December
The festive period is upon us, and it's one that is famously filled with food, drink and general merriment. If you'd like to add some seasonal ingredients into the mix...
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Eat the Seasons - November
With winter beginning to set in and the festive season just around the corner, it's easy to think that the year's fresh produce has all finished. But there are still...
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Eat the Seasons - October
With autumn in full swing there are some delicious, seasonal ingredients available. Take a look below to see what culinary delights you can cook with this October. Butternut Squash One...
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Prawn & Chilli Linguine
A lighter pasta dish, this easy to make recipe will be a hit with the whole family! Ingredients 280g linguine 200g sugar snap peas 2 tbsp olive oil 2 garlic...
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Watermelon & Feta Salad
Refreshing and delicious, these unlikely partners come together to make a perfect summer side dish. Ingredients 180g fresh watermelon 1/2 cucumber Small bunch of mint, chopped, reserve a few leaves...
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Mushroom & Blue Cheese Gnocchi
A super easy to make vegetarian dish that is guaranteed to lift any spirits! Ingredients 800g fresh gnocchi 1 tbsp olive oil 1 knob of butter 1 onion, roughly chopped...
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Avocado & Prawn Salad
Packed full of flavour and nutrient rich, this light, summer meal males a perfect lunch or dinner. You can make the marinade and leave the prawns to soak it all...
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Shakshuka
Originating from the Middle East and North Africa, this vegetarian recipe is an easy to make dish that is guaranteed to impress. The sauce can be frozen for up to...
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Chicken Satay with Cucumber Salad
An easy to make, guaranteed winner-dinner that all the family will love. This is equally as delicious cooked on a griddle pan, or on the barbecue. Ingredients For the chicken...
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Fish Pie
Creamy sauce and mashed potato topped with cheese combine to make this a delicious weeknight meal that all the family will love. This can be made up to one day...
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Halloumi Burgers
A summery, meat-free treat that is super easy to cook both on and off the barbecue! Ingredients 250g block of halloumi, cut into 8 slices 1 tbsp olive oil 4...
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Super Speedy Pesto Sauce
Stirred through pasta for an easy dinner or lunch, this pesto sauce is the work of minutes and can be stored for up to weeks in the fridge - just...
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