Mocha Profiteroles
An added kick of espresso brings a new level of indulgence to this classic dessert, which will soon become a new found favourite amongst coffee lovers! Ingredients For the profiteroles:...
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Espresso Martini Tiramisu
An added adult twist to a family favourite, this indulgent tiramisu is made using espresso, kahlua and vodka. A real show-stopper for any dinner party! Ingredients 400ml strong black coffee...
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Bake Off 2019: Episode 5 Round Up
The bakers were back in the tent this week to celebrate everything about the 1920s. What delightful treats would we discover? Who would rise to the challenge, and who would...
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Bake Off 2019: Episode 4 Round Up
We’re three bakers down, and back for another week in the Bake Off tent. This week was another first for the Bake Off; dairy week! Who would rise as the...
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Blueberry Yoghurt Cake
Moist, light and studded with an abundance of fresh blueberries, this cake is perfect for any bake sale or simply as a midweek treat that all the family will love....
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Bake Off 2019: Episode 3 Round Up
The bakers were back in the tent this week for the iconic bread week! We can vividly remember Paul’s lion from series 6, but would anyone make anything to champion...
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Cinnamon Roll Tear & Share
This classic American pastry is surprisingly easy to make, and make the perfect addition to any brunch. Ingredients For the dough: 350g self-raising flour tbsp granulated sugar 1 tsp cinnamon...
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Bake Off 2019: Episode 2 Round Up
The baker’s dozen is over and we are left with 12 talented bakers, who this week, faced crunch time (pun fully intended) as they took on the perils of biscuit week. Signature Challenge:...
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Bake Off 2019: Episode 1 Round Up
It’s that time of year! ‘The Great British Bake Off’ is back on our screens once again, tempting our tastebuds with all of the bakers’ delicacies. This year there are...
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Get Bake Off ready
Another year has passed, and it’s once again time for us to visit ‘The Great British Bake Off’ tent. The baking programme has become essential British viewing over the years,...
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